Textures of Champagne Flight
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Product Info
Explore the diverse textures of champagne with our flagship flight that started it all. Begin with a vibrant Blanc de Blancs, known for its bright acidity and crisp, tart profile. Then, savor the richness of a classic blend, where Chardonnay, Pinot Noir, and Meunier come together to create a round, full-bodied experience. Finish with a rosé de saignée, offering a touch of tannin and a more structured palate, perfect for those seeking depth and complexity in their bubbles.
✨ Bright ✨ Linear ✨ Fresh ✨
Pierre Gimonnet Cuis 1er Cru Brut (NV) Champagne
Sourced from the renowned chalky soils of the Côte des Blancs, this 100% chardonnay Blanc de Blancs is a stunning expression of purity. With vibrant citrus and toasty notes reminiscent of key lime pie or Meyer lemon bars, its racy acidity shines alongside salty snacks like potato chips, french fries, and oysters. Crisp and refreshing, it’s the perfect champagne for a delightful aperitif. (1 x 750 mL)
✨ Broad ✨ Generous ✨ Round ✨
Gaston Chiquet Cuvée de Réserve (NV) Champagne
The Cuvée de Réserve is a quintessential brut non-vintage champagne, blending all three key grapes—Pinot Noir, Chardonnay, and Meunier—across multiple harvests. Rich and toasty with layers of ripe orchard fruit, it delivers a beautifully balanced experience. The refreshing finish keeps you coming back for more, making it a versatile, food-friendly choice that's always a crowd-pleaser. A true classic! (1 x 750 mL)
✨ Bold ✨ Structured ✨ Fruity ✨
R. Geoffroy Rosé de Saignée (NV) Champagne
Rosé de Saignée is so much more than just its striking color. Made using the saignée method, where Pinot Noir grape skins stay in contact with the juice, it extracts not only a vibrant hue but also intense fruit flavors and a subtle touch of tannin. The result is a richly structured champagne that pairs effortlessly with dishes like lobster bisque or a perfectly seared steak. A truly elevated rosé for those who love depth and flavor. (1 x 750 mL)